Neroli & Vanilla 1981

Fragrance Diffuser

Made in Sydney, Australia

The year a royal wedding stopped the world. Go back to 1981, a time of fleeting innocence when it was romance all the way, and pay tribute with this perfect balance of amber, neroli and jasmine infused with vanilla.

Fragrance

• Top: Mandarin, Calone, Lavender, Bergamot
• Middle: Hyacinth, Muguet
• Base: Patchouli, Sandalwood

Instructions

Remove the cap, replace with the wooden lid, and place the reeds in the glass bottle. The fragrance will be absorbed by the reeds and gradually diffuse into the air. For best results keep out of direct sunlight, heat and drafts, and ensure the lid is screwed on tightly. Flip the reeds as often or as little as you like depending on how much fragrance you’re after.